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A Lesson From The Robins

We had a sweet Mama robin bird build her nest under our deck. It’s a great place to build a nest. The robins have been building in that same spot all eleven years we’ve lived here.

Photo of an original drawing by Thing A.

Our younger children have enjoyed observing the Mama sit on her eggs for days and days, both through the deck boards and from our walk out level. This weekend we noted that Mama bird was bringing little worms to open, squeaking beaks poking over the edge of the nest.

Sadly, this afternoon, our cats broke into the nest and kidnapped the babies. I had very sad little girls who witnessed the dirty deeds. When mother cat, Katrina, upset the nest, 9 month old kitten Uno was right below for her share of the kill. Our girls just sobbed, torn between being angry with their beloved cats, and devastated that baby birds were murdered during an act of nature.

Mother Bird remained understandably angry and upset for a couple of hours. She made a LOT of noise. Interestingly, though, a whole flock of robins came alongside her and joined the angry chorus. They tried to distract our cats by making a lot of noise, dive bombing at our cats to get them away from the nest and the dying babies, even after our cats had taken them far from the nest, and tried to get the cats to chase them into the trees.

I had no idea birds reacted in this way! I’ve never seen a flock of birds rally around each other!

It was amazing to observe them trying to help the babies and the Mama bird, and to express outrage. Normally, we hear only happy chirping and occasional squabbling.


People all around us are hurting like our Mama bird and her babies.

Friends, we need to be like a flock of robins. We need to help each other out. It’s really okay to squawk and fight for someone when necessary. Sometimes holding fellow robins or murdering cats accountable IS the loving thing to do. Discernment and wisdom should be exercised, because it’s also wisdom to know when being quiet is going to meet the needs. Not everything we think needs to come out of our mouths or onto our social media outlets. Let’s listen more to and for the needs of those around us. Let’s protect and defend the weaker ones, and those who are innocents.

My little girl grabbed her Bible for comfort. She asked me to help her find the “verses about the sparrows” so she could underline the passages. She read out loud:

“Are not five sparrows sold for two pennies? Yet not one of them is forgotten by God. Indeed, the very hairs of your head are all numbered. Don’t be afraid; you are (people are) worth more than many sparrows.”

Luke 12: 6-7

She then said “Boy, Mom. God must love me an awful lot. He loves sparrows/robins and doesn’t forget them. He knows how many hairs I have because He created me. I’m worth more than sparrows and robins.”

Comforted, my sweet girl dried her tears.

God loves hurting people more than robin babies and Mama robins.

Let’s love hurting people, even as we might also be hurting people too.

Blessings,

Deb

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Dinner for the Pastor-Rhubarb Strawberry Crisp

In my last post, I talked about making dinner for our associate pastor, and then creating a new version of the meal using cauliflower. The previous weekend, we had harvested many quarts of rhubarb from our rhubarb patch, and we had strawberries. For dessert, we intended to make strawberry-rhubarb pie for them, but errands taking longer than they ought to, and life and its curve balls…well…it turned into strawberry-rhubarb crisp instead.  Here is how we created this little gem of a dessert!

Rhubarb patch

Strawberry-Rhubarb Crisp

  • 2 heaping cups of rhubarb that are cut into one inch pieces
  • 2 pounds of strawberries, washed, hulled, and halved
  • 3/4 cup brown sucanat (or brown sugar)
  • 1 teaspoon cinnamon

Gently stir together and dump into an 8×8 baking dish.

  • 1/2 cup whole oats
  • 1/2 cup of soft wheat flour
  • 1/2 cup sucanat/brown sugar
  •  1 teaspoon cinnamon
  • 6 tablespoons butter

Blend with a pastry blender til it looks like pea sized crumbles, and top the fruit. Bake at 350* until all brown and bubbly. Top with vanilla ice cream, or leave plain!

YUM! Guess what I want right now?

Enjoy!

Blessings,

Deb

PS. I love my little garden patch!

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Don’t you just love the video’s music piece, Toccata, by Johann Sebastian Bach?

 

Cauliflower, Chicken, Bacon, Ranch, Cheddar-YUM!

A few nights ago, our family had the privilege of bringing a meal to the associate pastor and his wife at our new church. They just had a beautiful new baby boy. I figured they might be getting a lot of lasagna. We always did after each of our six children were born. Lasagna is nice, but it’s also fabulous when there is variety in the menu! We also know that our associate pastor enjoys bacon. Our girls and I prepared and brought this Cheddar, Bacon, Chicken, Ranch, Pasta recipe.

For our meal, though, we created this adaptation to the original recipe. We’re working toward making healthier choices with more clean eating and more vegetables.

LoveLeavingLegacy Cauliflower, Chicken, Bacon, Cheddar Ranch Casserole

2 large heads of cauliflower, cut into bite sized pieces and steam

16 oz turkey bacon, diced
2 Tbsp grapeseed oil (we used bacon flavored Wildtree grapeseed oil!)
6 boneless skinless chicken breast halves, cut into bite-sized pieces
2 small bunches of green onions, chopped

4+ Tbsp soft wheat flour
4+ Tbsp Wildtree ranch dressing mix (or a homemade mix-this one’s my favorite-would work too)
4 cups homemade chicken broth
2+ cup shredded cheddar cheese
salt and pepper to taste

While cauliflower is steaming, saute green onions, turkey bacon, and chicken. When fully cooked, add broth, flour to thicken, and dressing mix. After this is fully incorporated, thickened, and bubbly, add cheese and stir til melted. Add salt and pepper to taste.

Arrange steamed cauliflower to a large baking dish (I needed a large lasagna dish as well as an 8×8 pyrex dish) and pour chicken, bacon, and cheese mix over all. Stir all together, and bake at 350 degrees until brown and bubbly on top, about 30 minutes.

Enjoy making this with your children! It’s a lot of fun to cook with ours!

Blessings,

Deb

July Customer Special With Lilla Rose

Online offer only: Spend $40-$49.99 retail, select any single decorated NEW hair stick* FREE, OR spend $50+ retail, select any two decorated NEW hair sticks* FREE. Begins Friday, July 1st, 2016 at 7:00 am PDT through Sunday, July 31st at 11:59 pm PDT *Plain and Soon-to-Retire Hair Sticks not included. $50+ selection may be 2 different singles, where applicable. While supplies last. #‎LRStyle #‎customer special

Don’t you just love the video’s music piece, Toccata, by Johann Sebastian Bach?